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Sukri
Ingredients
- 1 cup Flattened rice
- 1/2 cup Jaggery powder
- 1 cup Freshly grated coconut
- 1 tbsp Ghee
- 2 tbsp Cashew nuts
- 2 tbsp Almonds
- 1/2 tsp Green cardamom powder
- 1 pinch Orange food color
Steps
- Soak flattened rice in water for 5 min, then drain and set aside.
- Heat ghee in a pan, sauté cashew nuts and almonds until golden, then turn off the heat.
- Add jaggery powder, grated coconut, green cardamom powder, and a pinch of orange food color.
- Add the soaked flattened rice and mix everything well.
- Cover and let it rest for 10 min before serving.
- Serve Enjoy Thank you 💕