Name: Strawberry-Lemon Mojitos
Ingredients: 8 lemon wedges; 24 mint leaves, plus 4 mint sprigs, for garnish (optional); 4 strawberries, plus 2 halved strawberries, for garnish; Ice cubes, plus crushed ice; 8 ounces gold or aged rum; 3 ounces fresh lemon juice; 2 ounces prepared sugarcane syrup or agave nectar

Ingredients

8 lemon wedges
24 mint leaves, plus 4 mint sprigs, for garnish (optional)
4 strawberries, plus 2 halved strawberries, for garnish
Ice cubes, plus crushed ice
8 ounces gold or aged rum
3 ounces fresh lemon juice
2 ounces prepared sugarcane syrup or agave nectar

Steps

In a cocktail shaker, muddle the lemon wedges with the whole strawberries and mint leaves. Add ice and the rum, lemon juice and sugarcane syrup; shake well. Strain into crushed ice–filled highball glasses. Garnish with the berry halves and mint sprigs.