Strawberry Biscuit Pudding Recipe

Ingredients

• 4 cups marie biscuit, broken into pieces
• 2 cups beaten whipped cream
• 1 cup sliced strawberries
• 2 tbsp strawberry crush

Steps

1. In a deep dish, put 2 cups of biscuit and spread it evenly.
2. Put 1 cup of beaten whipped cream evenly over it and spread it using a spatula.
3. Arrange ½ cup sliced strawberries evenly over it.
4. Put 1 tbsp strawberry crush evenly over it.
5. Repeat steps 1 to 4 to make 1 more layer.
6. Refrigerate for atleast 1 hour and serve chilled.