Steve’s Famous Garlic Home Fries

Ingredients

• 0.25 cup butter or margarine
• 4 (8 ounce) russet potatoes, quartered and sliced
• 1 clove garlic, minced
• 0.25 teaspoon paprika
• 0.25 teaspoon salt
• 0.25 teaspoon ground black pepper
• 2 teaspoons chopped fresh chives

Steps

1. Melt butter in a large skillet over medium heat. Add potatoes in an even layer; cover and cook for 5 minutes.
2. Season with garlic, paprika, salt, and black pepper; stir to coat. Cover; cook 15 minutes more, flipping potatoes occasionally. Stir in chives.
3. Increase heat to medium-high; cook until potatoes are tender, about 10 minutes more, stirring frequently.