Spring Onion Pancake

Ingredients

• 250 gms spring onion
• 1 cup refined flour (maida)
• 1 /4 cup rice flour
• 1/4 cup corn starch
• 1 tsp salt
• 1 chopped green chilli
• 1 egg
• 1 cup water
• 1 tbsp oil for frying

Steps

1. Wash and clean the spring onions.
2. Now chop them into small pieces and slit them.
3. Now take refined flour, rice flour and corn flour in a bowl.
4. Add one egg to it and mix well.
5. Now add water and salt to it and whisk till it forms a runny batter consistency.
6. Now heat oil in a pan.
7. Once hot, place the spring onions on it.
8. Now pour the prepared pancake batter on it.
9. Sprinkle some chopped green chillies and cook both sides till light golden brown.
10. Remove from the pan and serve hot.