Spicy Marinated Cauliflower Salad

Ingredients

• 1 head cauliflower, broken into florets
• 1 medium red bell pepper, chopped
• 1 medium carrot, sliced
• 0.5 medium red onion, chopped
• 1 stalk celery, sliced
• 1/3 cup pimento-stuffed green olives, cut in half
• 1 teaspoon minced fresh parsley
• salt and ground black pepper to taste
• 1/3 cup white vinegar
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 0.5 teaspoon freeze-dried dill
• 0.5 teaspoon crushed red pepper flakes

Steps

1. Combine cauliflower, bell pepper, carrot, onion, celery, olives, parsley, salt, and pepper in a large bowl.
2. Whisk vinegar, olive oil, garlic, dill, and crushed pepper flakes together in a small bowl until smooth. Pour dressing over the cauliflower mixture. Stir until evenly combined.
3. Cover and refrigerate for at least 1 hour before serving.