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Spectacular Overnight Slaw Recipe
Ingredients
- 1 head cabbage, shredded
- 1 red onion, thinly sliced
- 0.5 cup chopped green bell pepper
- 0.5 cup chopped red bell pepper
- 0.5 cup shredded carrots
- 0.5 cup sliced pimiento-stuffed olives
- 0.5 cup white wine vinegar
- 0.5 cup canola oil
- 0.5 cup white sugar
- 2 teaspoons Dijon mustard
- 1 teaspoon salt
- 1 teaspoon celery seed
- 1 teaspoon mustard seed
Steps
- Combine cabbage, onion, bell peppers, carrots, and olives in a large bowl.
- Whisk vinegar, oil, sugar, Dijon mustard, salt, celery seeds, and mustard seeds together in a saucepan. Bring to a boil; cook and stir until sugar is dissolved, about 1 minute.
- Pour hot vinaigrette over cabbage mixture; toss gently. Cover the bowl with plastic wrap and refrigerate for at least 8 hours to overnight.