Sour Cherry Fizz

Ingredients

• 1 1/2 ounces Sour Cherry Puree
• 1 1/2 ounces fresh lemon juice
• 1 large egg white
• Ice
• 1 1/2 ounces chilled cherry soda
• 2 maraschino cherries skewered on a pick, for garnish (optional)

Steps

1. In a cocktail shaker, combine the Sour Cherry Puree, lemon juice and egg white and shake well. Add ice and shake again. Strain into an ice-filled highball glass, stir in the cherry soda and garnish with the skewered cherries.