Sorghum Popcorn Bhel

Ingredients

• 1 big bowl Sorghum popcorn
• 1 small bowl murmura
• 1 small bowl peanut
• 1 small bowl roasted gram dal
• 1 bowl Besan Sev
• 1 potato
• 1 onion
• 1 tomato
• 2 green chilli
• 1 rock mango
• 1 spoon coriander
• 1 table spoon green chutney
• 1 small bowl tamarind chutney
• 1 teaspoon salt
• 1 spoon red chili powder
• 1 spoon coriander powder

Steps

1. First Sorghum, murmura, gram dal,peanut saute in pan with some oil and then add Spicy masala as per need. Potato boiled and chopped then chopped tomato, onion, green chilli,,coriander. Green chutney and tamarind chutney prepared keep in side.
2. Take big vessel put Sorghum, murmura, split gram, peanut, potato, tomato, green chilli,onion, Besan sev, green chutney, tamarind chutney, salt, red chilli powder, coriander powder mix well.
3. Holi Special Sorghum popcorn Bhel is very tasty and delicious. Garnish with coriander,Besan Sev and onions and served to all family enjoy.😋