Ingredients
- 5.5 pounds apples – peeled, cored, and thinly sliced
- 1 cup white sugar
- 0.5 cup brown sugar
- 0.5 cup honey
- 2 teaspoons ground cinnamon
- 0.5 teaspoon allspice
Steps
- Stir apples, white sugar, brown sugar, honey, cinnamon, and allspice together in a slow cooker.
- Cook on High for 1 hour. Change heat to Low and continue cooking until apples are easily mashed with a fork, 9 to 11 hours.