Skinny Pumpkin Pie Pudding

Ingredients

• 1.75 cups skim milk
• 1 (3.5 ounce) package instant pumpkin pudding
• 0.5 cup pumpkin puree
• 0.5 teaspoon pumpkin pie spice

Steps

1. Stir skim milk and pudding together in a bowl until smooth, about 2 minutes. Add pumpkin and pumpkin pie spice and stir until well incorporated. Pour into 4 dishes and refrigerate until set.