Simple vegetable pulao |pressure cooker pulao

Ingredients

• 1 medium onion
• 1 cup rice soaked for 20 minutes
• 1 medium tomato
• 2-3 black pepper
• 2 cloves
• 1 bay leaf
• 1 medium size capsicum
• 1 green chilli finely chopped
• 5-6 beans
• 2 tablespoon cooking oil
• 1 tablespoon cumin
• 1 teaspoon turmeric
• 1 teaspoon garam masala
• 1 tablespoon red chilli powder
• Salt to taste
• 2 cup water

Steps

1. Take a bowl, 1 cup rice wash it off and soak it for 20 minutes.
2. Heat the pressure cooker and add oil. Now add cloves,black pepper, bay leaf, cumin. Later add onion and green chilli fry it for while
3. After onion turns to light brown add chopped tomatoes,fry it till it turns to soft.
4. Now you add vegetables beans and capsicum. Any vegetables can be used. Now add salt,turmeric, garam masala and red chilli powder and fry it for while.
5. Now add soaked rice.and fry stir it for while
6. Now add water in measurement of 1 cup rice: 2 cups of water in the same of soaked rice bowl.
7. Now close the lid and make 2 whistle. And turn of gas. Now the simple vegetable pulav is ready to serve with raita or chutney or kurma.