Siesta Cocktail

Ingredients

• 2 oz. tequila blanco
• ¾ oz. fresh lime juice
• ¾ oz. simple syrup
• ½ oz. Campari
• ½ oz. fresh grapefruit juice
• Lime wheel or grapefruit twist (for serving)

Steps

1. Combine 2 oz. tequila blanco, ¾ oz. fresh lime juice, ¾ oz. simple syrup, ½ oz. Campari, and ½ oz. fresh grapefruit juice in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
2. Strain cocktail through a Hawthorne strainer or a slotted spoon into a chilled coupe glass. Garnish with lime wheel or grapefruit twist. Editor’s note: This Siesta cocktail recipe was first printed in our May 2016 issue. Head this way for more of our favorite tequila cocktails →