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Sharbat-e-bahaar
Ingredients
- 1 Melon 🍈
- 1 Mango 🥭
- 300 ml Milk 🥛
- Sweetener of your choice – I used sugar / no Stevia with me
- Some nuts & melon and mango chunks for garnish
Steps
- Wash melon & cut it see in pic & scoop it Do not over scoop the melon, we want the bowl
- Simply blend the partial scooped melon, mango with milk & sweetener. Serve it in melon with ice & chopped fruits & nuts … see the pic you will understand
- Once the Sharbat-e-bahaar is over, you can scrape off the melon & enjoy it
Previous recipe: Rajma-Chaawal