Sesame Oil Chicken Wings

Ingredients

• 2 pounds chicken wings
• 1.25 cups water
• 10 tablespoons dark soy sauce
• 5 tablespoons light soy sauce
• 1 clove crushed garlic
• 1 green onion, chopped
• 0.25 cup sesame oil
• 1 dash sesame oil

Steps

1. Cut chicken wings into 3 portions. Combine chicken, water, dark soy sauce, light soy sauce, garlic, and green onion in a large skillet. Stir together and cook for 15 minutes over medium heat.
2. Add 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add a dash of sesame oil. Remove from heat, let cool, and serve.