Name: Sautéed String Beans
Ingredients: 2 tablespoons olive oil; 1 pound fresh green beans, trimmed and snapped; garlic salt to taste; garlic powder to taste; ground black pepper to taste; dried minced onion; 1 (16 ounce) jar marinated cocktail onions, with liquid

Ingredients

2 tablespoons olive oil
1 pound fresh green beans, trimmed and snapped
garlic salt to taste
garlic powder to taste
ground black pepper to taste
dried minced onion
1 (16 ounce) jar marinated cocktail onions, with liquid

Steps

Heat oil in a wok over high heat. Reduce the heat to medium and add beans. Cover and cook for 10 minutes, stirring occasionally. Season with garlic salt, garlic powder, pepper, and minced onion. When beans are almost tender, mix in cocktail onions with liquid. Continue cooking for 5 minutes, until heated through.