Ingredients
- 2 cup samak
- 2 potato Chopped
- 1 green chillies Chopped
- Few curry leaves
- to taste Salt
- 2 tsp oil
- 1/2 tsp jeera
- 1/2 tsp pepper powder
Steps
- In cooker add oil,jeera,curry leaves,green chillies,chopped potato,salt and pepper powder mix properly.
- Now add washed samak and enough water close cooker and make 3 whistles.Serve hot with curd.