Ingredients
- 1 cube sugar
- 2 or 3 dashes Angostura or orange bitters
- Twist lemon peel
- Handful ice cubes
- 2 oz. rum
- Slice orange or orange twist
- Maraschino cherry
Steps
- Place the sugar cube in an old-fashioned glass and sprinkle with bitters. Crush sugar with muddler or the back of a wooden spoon. Add lemon peel, ice cubes, and rum, and stir gently until glass is cool. Garnish with orange slice or twist and cherry.