Roti Nu Shaak Recipe (Roti Ki Sabzi)

Ingredients

• lemon
• 2 tbsp dahi (curd)
• 1/4 tsp haldi powder (turmeric powder)
• salt (namak) to taste
• 2 tsp oil
• 1/2 tsp mustard seeds (rai / sarson)
• 1/2 tsp cumin seeds (jeera)
• 1 tsp chopped green chillies
• 1/2 tsp chole masala
• 1/4 cup chopped tomato
• 2 tsp chopped coriander (dhania)

Steps

1. Combine the chapati, curds, turmeric powder, salt and ¾ cup water in a deep bowl, mix well and keep aside for 10 minutes.
2. Combine the oil, mustard seeds, cumin seeds and green chillies in a microwave-safe bowl and microwave on high for 1 minute.
3. Add the chapati-curds mixture, chole masala and tomatoes, mix well and microwave on high for 2 minutes.
4. Serve immediately garnished with coriander.