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Raw Mango And Spring Onion Chutney Recipe
Ingredients
- 1 cup Spring Onion Greens roughly chopped
- 1 Mango (Raw) roughly chopped
- 2 Dry Red Chilli
- 1 teaspoon Cumin seeds (Jeera)
- 1 teaspoon Oil
- 1/2 teaspoon Sugar
- Salt as needed
Steps
- To begin making the Raw Mango and Spring Onion Chutney, firstly cut and wash spring onion leaves in a mixer grinder jar.
- Add raw mango pieces, whole red chilies, cumin and sugar. Now add a little water and grind them all together to make a thick chutney.
- Add oil and blend again for few seconds. Adjust salt according to your taste.
- Use Raw Mango And Spring Onion Chutney Recipe as a spread for your sandwiches or you could also serve it along with Chicken Tikka and Pickled Onions Recipe along with some chilled beer.