Raspberry Walnut Baked Brie

Ingredients

• 1 sheet frozen puff pastry, thawed
• 1 (8 ounce) round Brie cheese
• 1/3 cup seedless raspberry jam
• 2 tablespoons chopped walnuts

Steps

1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil; lightly coat with cooking spray.
2. Lay puff pastry on the prepared baking sheet; center Brie wheel on pastry sheet. Evenly spread jam over top of Brie; sprinkle walnuts on top jam. Fold puff pastry over top of Brie; seal completely.
3. Bake in the preheated oven until pastry is golden brown, about 20 minutes.