Ramen Coleslaw

Ingredients

• 0.5 medium head cabbage, shredded
• 5 green onions, chopped
• 1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved
• 0.25 cup sliced almonds
• 2 tablespoons sesame seeds
• 3 tablespoons white wine vinegar
• 2 tablespoons vegetable oil
• 2 tablespoons white sugar
• 0.5 teaspoon salt
• 0.5 teaspoon ground black pepper

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Combine cabbage, green onions, and crushed ramen noodles in a large salad bowl; set aside.
3. Spread almonds and sesame seeds evenly onto a baking sheet.
4. Bake in the preheated oven until lightly browned, about 10 minutes.
5. Meanwhile, make dressing: Whisk together vinegar, oil, sugar, salt, pepper, and seasoning packet in a medium bowl.
6. Pour dressing over cabbage mixture; toss to coat evenly. Sprinkle with toasted almonds and sesame seeds.