Name: Quick Sesame Green Beans
Ingredients: 8 ounces fresh green beans, trimmed; 2 tablespoons low sodium soy sauce; 0.5 tablespoon miso paste; 0.5 teaspoon red pepper flakes; 4 cloves garlic, minced; 1 teaspoon grated fresh ginger root; 1 tablespoon sesame seeds, toasted

Ingredients

8 ounces fresh green beans, trimmed
2 tablespoons low sodium soy sauce
0.5 tablespoon miso paste
0.5 teaspoon red pepper flakes
4 cloves garlic, minced
1 teaspoon grated fresh ginger root
1 tablespoon sesame seeds, toasted

Steps

Place the green beans into a steamer insert and set in a pot over one inch of water. Bring to a boil, cover and steam for 5 minutes. Remove from the heat and transfer beans to a serving bowl.
Meanwhile, in a small bowl, stir together the soy sauce, miso paste, red pepper flakes, garlic and ginger. Pour over the green beans and toss to coat. Sprinkle sesame seeds on top.