Quick and easy Tomato sambar |Tomato rasam

Ingredients

• 1 medium onion
• 1 medium tomato
• 1-3 green chilli
• 1/4 tbsp cumin
• 1/4 teasp turmeric
• 1/2 teaspoon red chilli powder
• 3-4 curry leaves
• Salt to taste
• Chopped ginger
• 2 tablespoon oil
• 2 tablespoon Soaked Tamarind water
• 1 cup water

Steps

1. Heat the pan add oil, ginger and green chilli. Later add onion and curry leaves and fry till onion turn light golden brown.
2. After onion add tomatoes till turns to soft.
3. Now add soaked Tamarind water in little quantity.
4. Now add turmeric powder,red chilli powder and salt
5. Now add water and boil it well.
6. Now tomato sambar or rasam is ready to serve with rice.