Popovers

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Ingredients

  • cooking spray
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1 cup milk
  • 0.5 teaspoon salt

Steps

  1. Preheat the oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.
  2. Beat eggs slightly in a medium bowl. Beat in flour, milk, and salt until just smooth; being careful not to overbeat.
  3. Fill custard cups 1/2 full.
  4. Bake in the preheated oven for 20 minutes. Decrease the oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more. Immediately remove from cups and serve piping hot.
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