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Poor Man’s Pudding
Ingredients
- 1.5 cups all-purpose flour
- 1 tablespoon baking powder
- 0.5 cup white sugar
- 0.25 cup vegetable oil
- 1 egg
- 1 cup milk
- 2 cups brown sugar
- 1.5 cups hot water
- 2 tablespoons butter, melted
Steps
- Preheat an oven to 350 degrees F (175 degrees C). Whisk the flour and baking powder together in a small bowl.
- Beat the white sugar, oil, and egg together in a bowl until smooth. Stir in the flour mixture alternately with the milk. Pour into a 9×9-inch square pan. Dissolve the brown sugar in the hot water, then stir in the melted butter. Drizzle the syrup over the pudding.
- Bake in the preheated oven until the pudding firms and becomes golden brown on top, about 40 minutes.