Pomegranate Pear Infused Coconut Water Recipe

Ingredients

• 3 tbsp pomegranate (anar)
• 6 pear cubes
• 2 1/4 cups coconut water (nariyal ka pani)

Steps

1. Put the pomegranate in the infusing tube.
2. Fill the bottle with coconut water, place the infusing tube in it and with a help of a spoon mash the pomegranate lightly for 1 minute.
3. Put the pear cubes in the infusing tube and close it tightly.
4. Close the lid of the bottle tightly and shake it lightly.
5. Keep aside to infuse for 4 hours.