Pizza puffs

Ingredients

• 1 cup wheat flour
• 2 tbs maida
• 1 /4 tsp Salt
• 1 /4tsp Baking powder
• 3 tbs Oil
• as needed Water
• 1 tbs butter
• 1 tbs oil
• 1/2 tsp Garlic chopped
• 1 green chilli chopped
• 1/2 tsp Ginger
• 1/2 onion chopped
• 1/2 capcicum chopped
• 1/2,chopped carrot
• 2 tbs frozen corn
• to taste Salt
• 1 tsp Mixed herbs or oregano or chilli flakes each
• 4 cheese cubes cut in to small pieces or mozerella cheese
• 1 tsp black pepper powder
• 1 tbs Pizza topping or ketchup
• as required Oil for frying

Steps

1. First knead the dough by adding wheat flour maida salt baking powder and oil knead the dough with little by little water. No hard nor soft.and geese with oil and cover it for 30 minutes.
2. Now make the filling take a pan heat it with butter and oil for few seconds add garlic ginger and green chilli saute for a minute add onion saute one minute and add carrot capcicumand frozen corns saute for 2 minute all.
3. Now add pizza topping or ketchup and off the gas now add amul cheese and mix well add salt little because butter has little salt pizza sauce also had salt add oregano and chilli flakesand black pepper.
4. Now take the ready dough and knead it again for a minute and make roll and divide into 6 balls and roll it like chapatti and cut into square and make strips like that
5. Now make a paste of maida little thin and apply little on the sides of the strips in the centre add filling and cover with the other strips and press all sides to stick and to make a design withfork press all the sides.
6. Take enough oil in a wok and heat the oil add two pizza puffs in hot oil now on medium flame fry till golden brown. Serve hot with mayoneese and mix little ketchup or pizza topping with this sauce serve.tangy pizza puffs and enjoy with kids and family