Pizza panipuri

Ingredients

• 1 small bowl of boiled corn
• 10-12 panipuri puri
• 3 tsp chopped onion
• 2 tsp chopped capsicum
• 2 tsp pizza sauce
• 1 tsp tomato ketchup
• 2 tsp mix herbs
• 1 tsp oregano
• 1 /2 tsp paprika
• 1 /4 tsp salt
• 2 tsp oil
• 4 tsp grated cheese

Steps

1. In a pan take oil and as it gets hot add onions, capsicum and boiled corn.
2. Saute them for 5 minutes. After 5 minutes add pizza sauce, tomato ketchup,mix herbs, oregano, paprika and salt mix well and stir continuously for 2 minutes.
3. Now in a plate arrange the puris and fill the stuffing of corn.
4. In a nonstick pan spread salt at the bottom. Transfer the puris into a plate and put it in the pan add grated cheese on it and cover the pan for 5 – 7 minutes. Or as cheese starts melting turn off the gas. Serve hot pizza panipuri.