Name: Pinto Bean Dip
Ingredients: 1 (15 ounce) can pinto beans, rinsed and drained; 1 tablespoon white vinegar; 3 slices canned jalapeno pepper; 1 teaspoon salt; 0.5 teaspoon white sugar; 0.25 teaspoon paprika; 0.25 teaspoon onion powder; 0.125 teaspoon garlic powder; 0.125 teaspoon cayenne pepper

Ingredients

1 (15 ounce) can pinto beans, rinsed and drained
1 tablespoon white vinegar
3 slices canned jalapeno pepper
1 teaspoon salt
0.5 teaspoon white sugar
0.25 teaspoon paprika
0.25 teaspoon onion powder
0.125 teaspoon garlic powder
0.125 teaspoon cayenne pepper

Steps

Place pinto beans, vinegar, jalapeno pepper, salt, sugar, paprika, onion powder, garlic powder, and cayenne pepper in a food processor; blend until smooth.