Perfect and Easy Apple Crisp

Ingredients

• 2.5 cups apples – peeled, cored, and sliced
• 1 cup sifted all-purpose flour
• 1 cup white sugar
• 0.5 teaspoon ground cinnamon
• 0.25 teaspoon salt
• 0.5 cup butter, softened

Steps

1. Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
2. Arrange apple slices evenly in the prepared baking dish.
3. Sift flour, sugar, cinnamon, and salt into a bowl.
4. Cut in butter using a pastry blender, or 2 knives, until mixture resembles coarse cornmeal; sprinkle over apples.
5. Bake in the preheated oven until topping is golden and juices are bubbling around the edges, 40 to 45 minutes.
6. Cool slightly before serving.