Name: Penne Pasta with Creamy Tomato Sauce
Ingredients: 1 pound uncooked Penne Pasta; 2 cups low sodium broth; 2 cups water; 1 teaspoon garlic powder; ½ teaspoon red chili flakes; 1 teaspoon kosher salt; 2 cups tomato sauce plain or marinara; 1 cup heavy cream; 2 tablespoons grated parmesan; ¼ cup basil or parsley chopped

Ingredients

1 pound uncooked Penne Pasta
2 cups low sodium broth
2 cups water
1 teaspoon garlic powder
½ teaspoon red chili flakes
1 teaspoon kosher salt
2 cups tomato sauce plain or marinara
1 cup heavy cream
2 tablespoons grated parmesan
¼ cup basil or parsley chopped

Steps

Add the pasta, broth, water, garlic powder, red pepper, salt to the Instant Pot insert. Layer tomato sauce on top. Gently push all pasta under liquids. Do not mix.
Close the Instant Pot with pressure valve to sealing. Pressure cook (Hi) for 4 minutes followed by quick release.
Open the Instant Pot and stir in the cream. Add parmesan cheese and chopped basil or parsley.