Ingredients
- 2 cups heavy whipping cream
- 1 cup powdered sugar
- 0.33 cup creamy peanut butter
- 0.5 teaspoon vanilla extract
Steps
- Combine cream, powdered sugar, peanut butter, and vanilla extract in a bowl.
- Beat with an electric mixer on high speed until stiff peaks form, 1 to 2 minutes.
- Store in the refrigerator.