Peaches and Cream Browse more: Recipes Ingredients 1 large fresh peach – peeled, pitted and sliced1 teaspoon brown sugar2 tablespoons sour cream1 tablespoon chopped pecans Steps Place peach slices in a small serving bowl; sprinkle with brown sugar and top with sour cream and pecans. Previous recipe: Stuffed Shells IV Next recipe: Libby’s Famous Pumpkin Pie