Name: Peach-Aperol Spritz
Ingredients: 1 lb. ripe peaches or nectarines, cut into wedges, or frozen, thawed sliced peaches; 2 oz. Aperol; ½ oz. Averna amaro; 1 lemon, sliced; 1 orange, sliced; 1 750-ml bottle chilled sparkling rosé

Ingredients

1 lb. ripe peaches or nectarines, cut into wedges, or frozen, thawed sliced peaches
2 oz. Aperol
½ oz. Averna amaro
1 lemon, sliced
1 orange, sliced
1 750-ml bottle chilled sparkling rosé

Steps

Muddle peaches in a large pitcher to crush lightly. Add Aperol, Averna, lemon slices, and orange slices. Pour in rosé and stir gently to combine. Pour into glasses to serve.