Paneer chili

Ingredients

• 250 grm paneer cubs
• 1 capsicum chopped
• 2 onion chopped
• 1 tsp ginger garlic paste
• 10 green chili
• 2 tbs cornflour
• 1 tbs vinegar
• 1 tbs green chili sauce
• 1/2 tsp salt
• 1/2 tsp pepper powder
• 4-6 tbs oil
• 1tbs soya sauce
• Some spring onion chopped
• 1/4 tsp salt and pepper turmeric powder

Steps

1. Take a bowl add paneer cubs add salt pepper tarmaric powder mix well and fry heated oil and keep aside
2. Sam pan stir fry onions and capsicum green chili keep aside
3. Take a pan add oil heat add ginger garlic paste stir fry add salt pepper powder soya sauce vinegar chili sauce stir fry to cook a add cornflour mix water cook and add fry paneer capsicum onion mix and cook well and flame off
4. Now transfer into serving bowl and garnish spring onion
5. Ready to serve with romali roti or frid rice