Oreo Chocolate Cake 📌

Ingredients

• 3 Packets Large Oreo Biscuits
• 1/2 Cup Maida
• 2 Tsp Baking Powder
• 3/4 Cup Milk
• 1/2 Cup White Chocolate
• 2 Cup Dark Chocolate

Steps

1. Remove The Cream From Oreo Biscuits & Keep Them For Later Use
2. Grind The Biscuits Into A Fine Powder & Pass Them Through A Sieve For Fine Texture
3. Now Add Maida & Baking Powder In It & Mix All Dry Ingredients
4. Then Gradually Add Milk & Make A Lump Free Batter
5. Now Pour The Batter In A Greased Cake Mould
6. Bake Them In Kadhai Or Oven Till A Clean Toothpick Come Out Of Cake After Baking Or For 30-40 Minutes On 180°C
7. Mix The Leftover Cream Of Biscuits With Some White Chocolate
8. Let The Cake Cool Down Completely And Cut Into Half
9. Now Spread White Chocolate Mixture In Between Two Parts Of Cake
10. Now Pour Some Melted Chocolate On Cake And Garnish With Some Chocolate Chips And Biscuit Crumbs & Enjoy 😊