Orange Soy Sauce Reduction

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Ingredients

  • 2 oranges, juiced
  • 0.5 cup soy sauce
  • 0.5 cup chicken broth
  • 1 teaspoon grated orange zest

Steps

  1. Bring orange juice, soy sauce, chicken stock, and orange zest to a boil in a saucepan. Reduce heat to medium-low and simmer until sauce has reduced to half of its original volume, about 30 minutes.
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