Orange (mandrin)Posset

Ingredients

• 1 cup Fresh cream
• 1/4 Mandarin juice
• 1 tsp Lemon juice
• 1 tsp Mandarin zest
• 1/2 tsp Vanilla essence
• 4 tsp Sugar
• 10 g Chocolate (for grating)

Steps

1. Simmer fresh cream and sugar in a saucepan until sugar dissolves.
2. Let the mixture cool to room temperature.
3. Add mandarin juice, lemon juice, mandarin zest, and vanilla essence. Mix well.
4. Pour the mixture into mandarin cups or serving glasses.
5. Chill in the fridge until set (about 4hours).
6. Serve topped with chocolate gratings and extra mandarin zest.