Olive Pesto and Fresh Mozzarella Sourdough Sandwich

Ingredients

• 4 slices Sourdough bread
• 2 tbsp Olive pesto
• 100 g, sliced Fresh mozzarella
• 1 sliced Tomato
• 1 finely chopped Green chilli
• 2 tbsp roughly chopped Walnuts
• 2 tbsp Cream cheese
• 2 slices Gouda cheese (optional)
• 20 g in small blobs Blue cheese (optional)
• 1 sliced Boiled egg (optional)

Steps

1. Toast the sourdough bread slices until golden and crisp.
2. Mix green chilli and walnuts for a crunchy layer.
3. Spread olive pesto on one side of each sandwich.
4. Layer with tomato slices and fresh mozzarella.
5. Add the green chilli and walnut crunch on top.
6. Spread cream cheese on one slice of bread.
7. (Optional) Add Gouda, blue cheese, or boiled egg as desired.
8. Close the sandwich and serve immediately.