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Oats Khichdi Recipe | Healthy Weight Loss Khichdi Recipe
Ingredients
- 2 tbsp ghee
- 1 tsp cumin
- 1 bay leaf
- pinch hing
- ½ onion, finely chopped
- 1 tsp ginger garlic paste
- 1 chilli, slit
- 1 tomato, chopped
- 4 beans, chopped
- 3 tbsp peas
- 1 carrot, chopped
- ½ tsp turmeric
- ½ tsp chilli powder
- 1 tsp salt
- ½ cup moong dal, soaked 20 minutes
- 1 cup rolled oats
- 4 cup water
- 2 tbsp coriander, chopped
Steps
- firstly, in a pressure cooker heat 2 tbsp ghee. add 1 tsp cumin, 1 bay leaf and pinch hing. splutter the tempering.
- add ½ onion, 1 tsp ginger garlic paste, 1 chilli and saute slightly.
- now add 1 tomato and saute until the tomatoes turn soft and mushy.
- further, add 4 beans, 3 tbsp peas and 1 carrot. saute for a minute.
- add ½ tsp turmeric, ½ tsp chilli powder and 1 tsp salt. saute until the spices turn aromatic.
- also, add ½ cup moong dal and roast for a minute.
- now add 1 cup rolled oats and 4 cup water. mix well.
- cover and pressure cook for 1 whistle.
- once the pressure releases, give a good mix adjusting the consistency.
- further, add 2 tbsp coriander and mix well.
- finally, enjoy oats khichdi with raita and pickle.