Nuetella and banana french toast roll ups

Ingredients

• 2 piece bread
• 2 tbsp Nuetella spread
• 1/2 banana
• 1 tbsp ghee
• Strawberry syrup /choco syrup
• Powder sugar

Steps

1. Take a bread and spread nuetella.Slice into small banana cut off the crusts roll it out flat.place on a slice of banana roll it up tightly.
2. Take a bread.place it on the pan and dab lightly. grease the edges with ghee lightly. turn it over to the other side once the underside turns golden brown. apply some ghee on the edges and over the bread. turn over once again apply ghee on the bread slices from the center and place one bread slice over the other. Remove from heat.
3. Transfer to a serving plate and serve.garnish with strawberry/choco syrup and powder sugar.