Ingredients
- 1.5 cups all-purpose flour
- 1 teaspoon white sugar
- 0.5 teaspoon salt
- 0.5 cup canola oil
- 2 tablespoons milk
Steps
- Preheat the oven to 450 degrees F (230 degrees C).
- Sift flour, sugar, and salt into the center of a pie plate. Make a well in the center and pour in oil and milk. Mix with a fork, then press into the bottom and sides of the pie plate.
- Bake in the preheated oven for 8 to 10 minutes, or until golden brown.