My Version Of Chifferi Heart Shaped Discs (Vegetarian) With Mayo – Tomato Dip

Ingredients

• 1 cup elbow pasta & veggies in white sauce
• 6 bread slices (white / brown)
• Grated cheese
• 5 tbsp Mayo
• 3 tbsp tomato ketchup
• 1 clove garlic, grated
• 1/4 tsp onion powder
• 1/4 tsp paprika

Steps

1. Take fresh bread slices always for this recipe. Warm the healthy white pasta in creamy white sauce.
2. Now take 2 slices of bread on the chopping board. With the help of a heart shaped cookie cutter cut a heart from them. Apply Chipotle sauce on both the slices. Keep aside.
3. From the other 2 slices, cut a smaller heart shaped ring from each one & take the disc on a plate Do not discard the cut out portion. Now this disc will resemble a heart. See pic below👇.
4. Place the rings on the Chipotle sauce roundels. See pic below 👇.
5. Fill the center of the ring with healthy pasta with veggies. Grate cheese on top.
6. Grill on a grill pan for 2 – 3 minutes or till crisp from all sides. Serve hot with Tomato ketchup & Mayo Dip.
7. Mayo – tomato dip: In a bowl mix mayo, tomato ketchup, grated garlic, onion powder & paprika. Mix with a whisk. Serve with the Italian Sandwich Discs.
8. Note: Use the crusts & remaining cut out bread slices to make bread upma or bread crumbs.