Mushurir daal(red lentil)

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Ingredients

  • 1 cup daal boiled
  • 1 tsp five spices
  • 1 red chilli whole
  • To taste salt and turmeric powder
  • As needed oil

Steps

  1. Heat oil and temper five spices and red chilli
  2. Add the boiled daal and mix salt and turmeric powder
  3. Boil it well and switch off
  4. It is ready to be served
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