Muscovado Sugar Syrup Recipe

Ingredients

• 200 gms brown sugar
• 75 mm (3") piece dalchini (cinnamon)
• 1/4 cup of fresh orange juice
• 1/4 tsp aniseed (vilayati saunf)

Steps

1. Combine all the ingredients in a saucepan along with 1/2 cup of water and bring to a boil, while stirring occasionally.
2. Simmer over medium flame for 5 minutes.
3. Use as required.