Mix vegetables 🥔🥕🍲

Ingredients

• 1 cup peas
• 1 cup carrot (cut in cubes)
• 1 cup green beans
• 2-3 medium size potatoes
• 1/2 cup oil
• 1 large onion
• 2-3 tomatoes
• 1 tbsp ginger garlic paste
• To taste salt
• 1 tsp red chili powder
• 1 tsp red chili flakes
• 1/4 tsp turmeric powder
• 1 tsp cumin powder
• Handful Fresh coriander leave

Steps

1. Cut all veggies and deseed peas.
2. Now in A pan heat oil saute onion till soften. Then add ginger garlic paste and fry for few minutes.
3. Add tomatoes cover and cook till tomatoes become soft. When it's done add all spices mentioned above and bhonify the masala. Till it leaves oil.
4. Now add all veggies mix well cook for 1 minute. Add one glass of water cover and cook till all veggies tenderize.
5. At the end add green coriander and cook veggies on high flame till oil separates.
6. Serve with garma garam roti or rice.