Minty Honey Dressing Recipe (Soup Recipes)

Ingredients

• 1/4 cup chopped mint leaves (phudina)
• 1/2 cup honey
• 1 tbsp white vinegar
• salt (namak) and freshly ground

Steps

1. Combine all the ingredients in a blender and blend till smooth.
2. Store in the refrigerator and use within 2 days.
3. Use as required.