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Microwave Bang Bang Chicken with Chicken Tenders
Ingredients
- 2 Chicken tenders
- 1 pinch Salt and pepper
- 1 tsp Grated ginger
- 2 tbsp Sake
- 1 tbsp ★Koji miso (or normal miso)
- 2 tbsp ★ Mirin
- 1 tsp ★ Soy sauce
- 1 tsp ★ Oyster sauce
- 1 tsp ★ Sugar
- 1 tsp Sesame
Steps
- Place the chicken on a plate and sprinkle with salt, pepper, grated ginger and sake. Cover with plastic wrap.
- Microwave for 3 minutes at 600 W.
- Shred the chicken by hand. Try not to over-cook the chicken, as it'll continue cooking in residual heat.
- Mix the ★ ingredients and microwave for 1 minute. Sprinkle the sesame seeds and stir.
- Mix the sauce with the chicken and it's done.
- It's also good as a side dish!
- You could chill the chicken and sauce and serve with sliced cucumbers.
Previous recipe: Schezwan sauce