Ingredients
- 2.5 cups chopped cherry tomatoes
- 1.25 cups chopped English cucumber
- 0.5 cup pitted and chopped Kalamata olives
- 0.5 cup feta cheese
- 0.5 cup Greek salad dressing, or as needed
- 2 cups cooked couscous, or to taste
- 0.5 cup hummus spread, or to taste
- 1 cup pita chips, or to taste
Steps
- Put tomatoes, cucumber, olives, and feta cheese in a bowl; add enough salad dressing to coat mixture. Stir. Serve in bento boxes with couscous, hummus, and pita chips.